Verbena

subsp. var.
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[hide]Standard Cyclopedia of Horticulture

Verbena (ancient Latin name of the common European vervain, V. officinalis). Verbenaceae. Annual or perennial herbs or subshrubs, which are diffuse or sometimes creeping, some of them common flower-garden plants and sometimes grown in the greenhouse. Leaves opposite or rarely ternately whorled or alternate, dentate or usually incised or dissected, rarely entire: spikes terminal, sometimes densely imbricated, sometimes elongated, slender and remotely fld., sometimes broadly corymbose or paniculate on an erect st., rarely axillary: fls. small or medium-sized, sessile; calyx tubular, 5-ribbed, 5-toothed; corolla-tube straight or incurved, limb spreading, somewhat 2-lipped, lobes 5, oblong or broad, obtuse or retuse; stamens 4, in pairs; ovary entire or very shortly 4-lobed at apex, 4-celled, cells 1-ovuled: fr. separating into 4 narrow pyrenes or nutlets.—About 80-100 species, chiefly natives in Trop. and extra-Trop. Amer. Some of them are unshowy weedy plants in fields and waste grounds in the U. S. and Canada. For the lemon verbena (V. citriodora), see Lippia citriodora. Verbenas rank high among plants grown as garden annuals. Their clusters of showy and often fragrant flowers are borne in constant succession from June till frost. They vary from white through lilac and rose to purple and dark purplish blue, with shades of pink and pale yellow. The clusters are about 2 inches across and contain a dozen or more flowers each 5/8 to 7/8 inch across. The plants are grown with ease in any usual garden soil and condition. For general purposes, the plants should be grown from seeds. The plants are set about 1 foot apart each way, although a strong plant in good soil may spread 3 feet or so in the course of the season. Usually the seeds are started indoors, but if sown in the open as soon as the season is settled and warm, flowering plants should be secured in July or early in August. The verbena of gardens is a semitrailer, the flower-stems not rising more than about a foot or so. It is sometimes used as a ground-cover under gladioli, lilies, and other tall plants, and in the margins of shrubbery plantations. It also makes an excellent window-box subject. When special colors or named varieties are desired it is necessary to propagate verbenas by cuttings. To propagate a particularly choice variety by cuttings, shorten back the plants about September 1, keep them well watered, and by the end of the month there will be plenty of quick tender growth suitable for cutting. Put the cuttings in the propagating-house or even in flats with soil in bottom and sand on surface. Place the flats in a coldframe, and keep them moist and shaded until the cuttings are rooted. When rooted, transfer to flats in a cool light house until after New Year's. Then pot them, using 2 1/2-inch pots, and allow a temperature of 50° F., which will soon give plenty of material for additional cuttings. Verbenas increased from cuttings tend to flower early, and those propagated in February or March will require at least one pinching. When planting-out in beds for summer bloom, bend the plant over nearly to the horizontal, so that the new growth will spread along the surface of the soil. These shoots will take root quickly, thereby covering the ground. The old method was to peg the plants down. In propagating general stock, sow the seed in February and pot into 2-inch pots as soon as the seedlings are up an inch. A temperature of 45° to 50° will answer, but they should have full light. There is no place equal to a mild hotbed for young verbenas. About April 15 plunge the pots in a few inches of soil in a mild hotbed. Lift them now and then and rub off the roots which go through the bottom of the pot, in order to check growth and hasten flowering. Customers want to see them in flower before buying, and most of them wait till the end of May. However, verbenas may be planted out early in May, as a slight frost will not injure them. The evolution of the garden verbenas has taken place in about seventy-five years. Although the history can be made out with considerable clearness, yet the botanical origin of the present florist's race, as to the species involved and the extent to which they have contributed, is not satisfactorily recorded. It is probable that four species have been more or less fused in the race or group known as Verbena hybrida,—V. chamaedryfolia, V. phlogiflora, V. incisa, and V. teucrioides. These species are shown in Fig. 3910. For an historical account of the development of the garden verbenas, see Cowen, "Cyclopedia of American Horticulture," Vol. IV. It is impossible satisfactorily to classify the hybrid garden verbenas according to their botanical derivation. They are conveniently classed according to color of flowers into: (1) Selfs, or one-colored varieties; (2) Oculatas, or eyed varieties; and (3) Italians, or striped varieties. As to habit they may be divided into: (1) Standards, those of the ordinary loose, spreading growth; and (2) Compactas, which are much reduced in stature and of more condensed form. Verbenas now in cultivation are shown in Figs. 3910. 3911. Latin trade names probably mostly or entirely belong with the garden or hybrid race of verbenas, such as compacta, coccinea, grandiflora, monstrosa, caerulea, candidissima, italica, auriculaeflora, striata. V. radicans is listed as an alpine species of trailing habit and with crimson fls., suitable for rock-gardens. The V. radicans of botanists (Gill & Hook.) is an Andean species with procumbent rooting sts., glabrous divided lvs. with ultimate segms. very narrow, and lilac-colored fragrant fls. in short head-like spikes. The above text is from the Standard Cyclopedia of Horticulture. It may be out of date, but still contains valuable and interesting information which can be incorporated into the remainder of the article. Click on "Collapse" in the header to hide this text.

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Narrow-leafed Vervain (Verbena simplex)
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This article is about the plant. For other meanings, see Verbena (disambiguation).

Verbena (Verbena or Vervain) is a genus of annual and perennial herbaceous or semi-woody flowering plants with about 250 species in the family Verbenaceae. The majority of the species are native to the New World from Canada south to southern Chile, but some are also native in the Old World, mainly in Europe including V. officinalis, V. supina.

The leaves are usually opposite, simple, and in many species hairy, often densely so. The flowers are small, white, pink, purple or blue, with five petals, and borne in dense spikes.

Selected species

Verbena alata Verbena bonariensis Verbena bracteata Verbena brasiliensis Verbena canadensis Verbena carolina Verbena corymbosa Verbena elegans Verbena gracilis Verbena hastata

Verbena hispida Verbena incisa Verbena laciniata Verbena lasiostachys Verbena macdougallii Verbena menthifolia Verbena officinalis Verbena peruviana Verbena phlogiflora Verbena rigida

Verbena robusta Verbena runyonii Verbena simplex Verbena stricta Verbena supina Verbena tenera Verbena tenuisecta Verbena teucroides Verbena urticifolia Verbena xutha

Diseases

Main article: List of verbena diseases

Purple Verbena

Uses and legends

Vervain is believed to be a galactagogueTemplate:Fact.

Folk legend states that vervain (Common Vervain V. officinalis) was used to stanch Jesus's wounds after his removal from the cross. Legends also state that vervain is used to protect people from vampires. It says that mixing it in an herbal tea, keeping it near you, and using oil extracted from it in a bath can protect you.

Herbal Medicine

Template:Unreferencedsection Vervain can be chopped finely and boiled with water to make tea. The tea has been used as a herbal remedy for insomnia at night and for general ailments during the day.

Vervain Tea Recipes

FEVER REDUCER
2 tsp dried Catnip
1 tsp dry Vervain

Pour 2 cups boiling water over herbs. Steep 10 minutes & strain.

INSOMNIA
1 ½ oz dried Vervain leaves
1 oz Chamomile
½ oz Spearmint

Mix all and add to 1 cup boiling water. Steep 8 minutes; strain.

RELAXANT
1 ½ oz dried Vervain leaves
1 oz Valerian root
½ oz Devils Hoof or Juniper

Allow to steep for 20 mins, use hot but NOT boiling water else you will destroy the active ingredient in the Valerian.
Strain, then drink 20 mins before bedtime.

See also

Template:Commons Lemon verbena

Template:Lamiales-stub