Rocket

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  subsp. var.  
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Standard Cyclopedia of Horticulture

Roquette, or Rocket-Salad (Eruca sativa, Mill.), a low-growing hardy annual from southern Europe, whose leaves resemble those of radish and turnip, is much used by the French as a spring and autumn salad and pot-herb. The flavor of the young, tender leaves, which are the parts used, bears a strong resemblance to that of horse-radish. In America it is but little grown because there are milder-flavored plants that serve the same purpose. See Eruca.

The first sowing may be made in early spring, the seed being dropped thinly in shallow drills a foot apart, with successional plantings each second or third week through the season. The soil must be rich and well supplied with moisture, else the leaves will probably be tough and acrid. Inter-culture is the same as for spinach, lettuce, and similar crops. Frequent watering and tillage in hot dry weather to insure rapid vigorous growth should result in succulent mild-flavored leaves. In summer the plants run rapidly to seed; in spring and autumn they will produce abundantly after being cut. The pale citron-yellow flowers emit a perfume resembling that of orange blossoms.

M.G.Kains.


The above text is from the Standard Cyclopedia of Horticulture. It may be out of date, but still contains valuable and interesting information which can be incorporated into the remainder of the article. Click on "Collapse" in the header to hide this text.


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