Lemon balm

From Gardenology
Revision as of 07:16, 31 January 2010 by WikiWorks (talk | contribs)
Jump to navigation Jump to search
 Melissa officinalis subsp. var.  
The query description has an empty condition.: herbaceous
Height: to
Width: to
Height: The wikipage input value is empty (e.g. <code>SomeProperty::, [[]]</code>) and therefore it cannot be used as a name or as part of a query condition. to The wikipage input value is empty (e.g. <code>SomeProperty::, [[]]</code>) and therefore it cannot be used as a name or as part of a query condition.
Width: The wikipage input value is empty (e.g. <code>SomeProperty::, [[]]</code>) and therefore it cannot be used as a name or as part of a query condition. to The wikipage input value is empty (e.g. <code>SomeProperty::, [[]]</code>) and therefore it cannot be used as a name or as part of a query condition.
The query description has an empty condition.: perennial
Origin:
Poisonous:
Bloom:
The query description has an empty condition.:
The query description has an empty condition.:
Features:
Hidden fields, interally pass variables to right place
Minimum Temp: °F
USDA Zones: to
Sunset Zones:
Flower features:
Lamiaceae > Melissa officinalis var. ,


If this plant info box on watering; zones; height; etc. is mostly empty you can click on the edit tab and fill in the blanks!


Lemon balm (Melissa officinalis), not to be confused with bee balm, Monarda species, is a perennial herb in the mint family Lamiaceae, native to southern Europe and the Mediterranean region.

It grows to 70-150 cm tall. The leaves have a gentle lemon scent, related to mint. At the end of the summer, small white flowers full of nectar appear. These attract bees, hence the genus name Melissa (Greek for 'honey bee').


Standard Cyclopedia of Horticulture

Balm (Mellisa officinalis, Linn.). Labiatae. Lemon Balm and Bee Balm. Sweet herb, the Lvs. being used for seasoning, particularly in liquors, and also in medicine. It has a lemon-like flavor. It is a hardy perennial from S. Eu. The plant grows 1-2 ft. high, somewhat hairy, loosely branched, with ovate-petioled, sometimes cordate, Lvs. and yellowish or whitish fls. in loose axillary clusters. Thrives in any warm position, and is easy to grow. Prop, by seeds; also by division. Becoming wild in E. U.S.


The above text is from the Standard Cyclopedia of Horticulture. It may be out of date, but still contains valuable and interesting information which can be incorporated into the remainder of the article. Click on "Collapse" in the header to hide this text.


Cultivation

This herb can be easy to cultivate in United States Department of Agriculture Plant Hardiness Zones 4 to 9. In zone 4, it needs winter mulch and a well-drained sandy soil to survive. In zone 7, it can be harvested at least until the end of November. While it prefers full sun (as described on most plant tags), it is moderately shade-tolerant, much more so than most herbs. In dry climates, it grows best in partial shade. It can also be easily grown as an indoor potted herb.

Lemon Balm requires light and at least 70 degrees Fahrenheit to germinate so it is best to plant indoors or in spring and not to cover the seeds.

Lemon Balm grows in clumps and spreads vegetatively as well as by seed. In mild temperate zones, the stems of the plant die off at the start of the winter, but shoot up again in spring. It can be easily grown from stem cuttings rooted in water, or from seeds. Under ideal conditions, it will seed itself prolifically and can become a nuisance in gardens.

Propagation

Pests and diseases

Varieties

Gallery

References

External links