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- used in the cuisine of Sichuan, China, from which it takes its name, as well as Tibetan, Bhutanese, Nepalese, Japanese and Konkani cuisines, among others...10 KB (1,194 words) - 07:49, 9 November 2007
- used in the cuisine of Sichuan, China, from which it takes its name, as well as Tibetan, Bhutanese, Nepalese, Japanese and Konkani cuisines, among others...10 KB (1,194 words) - 05:02, 29 October 2007
- more recent find of charred sesame seeds in Miri Qalat and Shahi Tump in the Makran region of Pakistan. They regard the identification of sesame seeds in...9 KB (1,282 words) - 03:49, 14 September 2007
- Eleocharis dulcis (redirect from Nuez china)metres high. The Chinese water chestnut is native to China and is widely cultivated in flooded paddy fields in southern China and parts of the Philippines...3 KB (303 words) - 16:19, 20 October 2007
- indica (Chulta) is a species of Dillenia native to southeastern Asia, from India and Sri Lanka east to southwestern China (Yunnan) and Vietnam, and south...3 KB (154 words) - 18:11, 31 August 2009
- Longan (category Chinese cuisine)used in Chinese cuisine, Chinese food therapy and herbal medicine and Chinese sweet dessert soups. In contrast with the fresh fruit, the flesh of dried longans...3 KB (252 words) - 11:19, 10 November 2007
- Over the course of time, Ipomoea aquatica has developed into being an ingredient for many daily vegetable dishes of Vietnamese cuisine as a whole. Rau...7 KB (797 words) - 15:49, 14 September 2007
- likewise a very important ingredient in Chinese, Korean, Vietnamese, and Indian cuisines. In China, it is used in a variety of dishes such as poon choi and dim...6 KB (760 words) - 17:04, 14 October 2007
- Siraitia grosvenorii (category Chinese cuisine)development of luohanguo products in China has continued ever since, focusing in particular on the development of concentrated extracts. Much of the content...15 KB (2,196 words) - 17:44, 18 October 2007
- Ensete (category Ethiopian cuisine)is one of three genera of plants in the banana family, Musaceae, native to tropical regions of Africa and Asia. "Enset provides more amount of foodstuff...5 KB (547 words) - 17:36, 14 October 2007
- Chinese cabbage (Brassica rapa) is a Chinese leaf vegetable commonly used in Chinese cuisine. The vegetable is related to the Western cabbage and of the...3 KB (378 words) - 01:05, 10 March 2010
- Welsh onion (category Russian cuisine)meaning of the Old English word welisc, or old German 'welsche', meaning "foreign". The species originated in Asia, possibly Siberia or China. Welsh onions...3 KB (309 words) - 16:21, 1 October 2007
- Yardlong bean (category Thai cuisine)serving size of 100 grams of yardlong beans there are 47 calories, 0 grams of total fat, 0 mg cholesterol, 4 mg sodium (0% daily value), 8 grams of total carbohydrates...3 KB (384 words) - 18:01, 18 September 2007
- Kaffir lime (category Thai cuisine)is widely used in creole cuisine and to impart flavor to "arranged" rums in the Réunion island and Madagascar. For other types of lime, see lime (fruit)...3 KB (347 words) - 07:31, 16 October 2007
- Yamamomo (category Chinese cuisine)concentrated south of the Yangtze River, where it is of considerable economic importance. In Japan, it is the prefectural flower of Kōchi and the prefectural...3 KB (297 words) - 17:28, 14 November 2007
- for the purpose of flavoring, and indirectly for the purpose of killing and preventing growth of pathogenic bacteria. Many of the same substances have...11 KB (1,436 words) - 05:12, 2 October 2007
- Chinese Bayberry (category Chinese cuisine)concentrated south of the Yangtze River, where it is of considerable economic importance. In Japan, it is the prefectural flower of Kōchi and the prefectural...3 KB (297 words) - 17:30, 14 November 2007
- Japanese Bayberry (category Chinese cuisine)concentrated south of the Yangtze River, where it is of considerable economic importance. In Japan, it is the prefectural flower of Kōchi and the prefectural...3 KB (297 words) - 17:31, 14 November 2007
- Red Bayberry (category Chinese cuisine)concentrated south of the Yangtze River, where it is of considerable economic importance. In Japan, it is the prefectural flower of Kōchi and the prefectural...3 KB (297 words) - 17:31, 14 November 2007
- Chinese strawberry tree (category Chinese cuisine)concentrated south of the Yangtze River, where it is of considerable economic importance. In Japan, it is the prefectural flower of Kōchi and the prefectural...3 KB (297 words) - 17:32, 14 November 2007