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- Lathyrus sativus (category Edible legumes)procured through the company Manufactum several years ago. Like other grain legumes, L. sativus produces a high-protein seed. The seeds also contain variable...3 KB (271 words) - 05:59, 19 July 2007
- Runner bean (category Edible legumes)tuberous roots (though it is usually treated as an annual). The green pods are edible whole but in some varieties (the scarlet runner) tend to become fibrous...2 KB (213 words) - 01:32, 21 March 2009
- Lathyrus japonicus (category Edible legumes)maritimus; common names Sea Pea, Beach Pea, Circumpolar Pea, Sea Vetchling) is a legume native to temperate coastal areas of Asia, Europe, North and South America...2 KB (212 words) - 05:12, 19 July 2007
- Mucuna pruriens (category Edible legumes)Mucuna pruriens (syn. Dolichos pruriens) is a tropical legume known by a multitude of common names, including velvet bean, cowitch, cowhage, kapikachu...5 KB (530 words) - 03:52, 14 July 2007
- Hyacinth bean (category Edible legumes)The leaves and stems are also used to make hay. Template:Reflist Template:Legume-stub Lablab purpureus at Multilingual taxonomic information from the University...3 KB (218 words) - 10:50, 12 July 2007
- Moth bean (category Edible legumes)leaves, grown especially in dry parts of South Asia for its tiny (3-4 mm) edible beans, which range in color from light brown to dark reddish brown. Template:ITIS...1 KB (66 words) - 04:31, 19 July 2007
- Rice bean (category Edible legumes)bean is a small, hairy annual vine which bears yellow flowers and small edible beans. It is a minor food and fodder crop and occasionally a weed. The English...1 KB (102 words) - 04:55, 19 July 2007
- Azuki bean (category Edible legumes)BC. It was later taken to Japan, where it is now the second most popular legume after the soybean. The name azuki is a transliteration of the native Japanese...4 KB (404 words) - 04:33, 19 July 2007
- Hyacinth Bean (category Edible legumes)The Hyacinth Bean (Lablab purpureus, syn. Dolichos lablab L., Dolichos purpureus L., Lablab niger Medikus, Lablab lablab (L.) Lyons, Vigna aristata Piper...3 KB (206 words) - 17:48, 18 September 2007
- Cowpea (category Edible legumes)are well-adapted to the drier regions of the tropics, where other food legumes do not perform well. It also has the useful ability to fix atmospheric nitrogen...2 KB (240 words) - 10:19, 12 July 2007
- Guar (category Edible legumes)as the cowpea. It is from India. The guar bean or cluster bean, an annual legume, is the source of guar gum. It grows best under conditions with frequent...5 KB (630 words) - 09:37, 17 September 2009
- Tepary bean (category Edible legumes)The Tepary bean (Phaseolus acutifolius, Fabaceae) is native to the southwestern United States and Mexico and has been grown there by the native peoples...3 KB (245 words) - 18:00, 18 September 2007
- Urad (bean) (category Edible legumes)Orient Paperbacks. ISBN 81-222-0033-8. Vigna mungo (L.) Hepper Template:Legume-stub Template:India-food-stub...3 KB (335 words) - 04:37, 19 July 2007
- Yardlong be an (category Edible legumes)The yardlong bean is also known as the long-podded cowpea, asparagus bean, snake bean, or Chinese long bean. It is known as dau gok in Cantonese, thua...3 KB (385 words) - 05:00, 19 July 2007
- Yardlong bean (category Edible legumes)The yardlong bean is also known as the long-podded cowpea, asparagus bean, snake bean, or Chinese long bean. It is known as dau gok in Cantonese, thua...3 KB (384 words) - 18:01, 18 September 2007
- Black-eyed pea (category Edible legumes)chawli/chawle, is a subspecies of the cowpea, grown for its medium-sized edible bean, which mutates easily giving rise to a number of varieties, the common...7 KB (816 words) - 04:57, 19 July 2007
- Mung bean (category Edible legumes)Mung bean, also known as mung dal, moong dal, mash bean, munggo or monggo, green gram, golden gram, and green soy, is the seed of Vigna radiata which is...7 KB (874 words) - 04:49, 19 July 2007
- Winged bean (category Edible legumes)all of the plant is edible. The beans are used as a vegetable, but the other parts (leaves, flowers, and tuberous roots) are also edible. The tender pods...4 KB (512 words) - 03:59, 14 July 2007
- Chickpea (category Edible legumes)ceci bean, bengal gram, hummus, chana or channa (Cicer arietinum) is an edible legume (English "pulse") of the family Fabaceae, subfamily Faboideae. The plant...10 KB (1,046 words) - 10:10, 12 July 2007
- especially roses, carrots, beet and chamomile, but it inhibits the growth of legumes[18, 20, 54]. This plant is a bad companion for alfalfa, each species negatively...4 KB (462 words) - 20:11, 19 May 2010