Search results
Jump to navigation
Jump to search
- Plantain (category Haitian cuisine)and fried with masala powder. In Vietnam the flower is used in salad. In Cuisine of Laos, the banana flower is typically eaten raw in vermicelli soups. Traditionally...17 KB (2,332 words) - 15:30, 29 October 2007
- West Africa, consumption of ackee for food takes place mainly in Jamaican cuisine, where ackee and saltfish is the national dish. Salted dried cod is sautéed...9 KB (905 words) - 12:08, 10 November 2007
- Drumstick (vegetable) (category Filipino cuisine)Filipino language, its called Marungay. It is called "Kamunggay" in Bisaya. In Haiti, the moringa is called the benzolive (or benzolivier). In Indonesian, the...18 KB (2,514 words) - 16:05, 14 September 2007