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- few good non-animal source of Vitamin B12, along with some varieties of yeast and microalgae like spirulina.[1][2]. It has analgesic, anti-inflammatory...2 KB (171 words) - 13:22, 5 August 2007
- known as "Mahlepi" for holiday cakes such as tsoureki and similar egg-rich yeast cakes and cookies. In Turkey it is used for "Pogaca". In the Middle East...2 KB (279 words) - 14:14, 22 October 2007
- Other fungi, like the yeasts and certain molds, are necessary agents in the arts and manufactures, as for example, the use of yeast in bread-, beer- and...12 KB (158 words) - 22:38, 25 August 2009
- (c) hops have an antibiotic effect that favors the activity of brewer's yeast over less desirable microorganisms. While hop plants are grown by farmers...19 KB (2,854 words) - 07:08, 16 October 2007
- which live upon a dead or decaying organic substratum. Such are the baker's yeast (Saccharomyces cerevisiae), the mushroom (Agaricus campestris), and the stinkhorn...5 KB (113 words) - 07:54, 12 May 2009
- causing witches' broom, leaf curl of peach, plum pockets, etc.; Saccharomyces (Yeast), causing fermentation in saccharine solutions. The Basidiomycetes are characterized...4 KB (89 words) - 00:52, 30 April 2009
- fermenting process are probably not always the same, but they appear to include a yeast and one or more bacteria. Fermented or sour poi is not alcoholic, but acid...11 KB (113 words) - 17:00, 26 August 2009
- types of yeast which consume the sugars found in the grapes and convert them into alcohol. Various varieties of grapes and strains of yeasts are used depending...59 KB (7,179 words) - 05:29, 20 September 2007
- polysaccharides widely found in nature in sources such as grains, barley, yeast, bacteria, algae and mushrooms. In oats, barley and other cereal grains,...15 KB (2,255 words) - 09:59, 18 July 2007
- action in rats.[3] Acmella oleracea extract has been tested against various yeasts and bacteria and was essentially inactive.[4] Besides the main active ingredient...3 KB (470 words) - 20:06, 6 January 2009
- Springtails. Microfauna and Microflora: size range 1-100 micrometres, e.g., Yeasts Bacteria Fungi Protozoa Roundworms Rotifers. Mycorrhiza Soil degradation...7 KB (628 words) - 15:24, 9 April 2007
- bottled carbon dioxide, carbon dioxide generators, a milk jug and yeast solution (in which yeast grows in a container hereby emitting CO2), a baking soda and...67 KB (10,148 words) - 17:38, 24 December 2009
- flavors are also repeatable. My yeast is always the same; if I use sourdough starter, my individualized blend of wild yeasts remains the same from batch to...380 KB (63,923 words) - 19:57, 13 July 2009